Kimchi Fried Noodles

Kimchi Fried Noodles

by Xiaoxue learns nutrition

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A friend of South Korea’s authentic spicy cabbage, I tried kimchi pancakes and kimchi pot, and they tasted superb. Today I made kimchi fried noodles with shredded eggs and vegetables. It is not only delicious, but also nutritious.

Ingredients

Kimchi Fried Noodles

1. Cut pork into small slices, slice mushrooms, prepare spicy cabbage

Kimchi Fried Noodles recipe

2. Wash the vegetables and prepare two eggs

Kimchi Fried Noodles recipe

3. Boil the egg noodles in water until 8 mature

Kimchi Fried Noodles recipe

4. Cook the egg noodles and fish out

Kimchi Fried Noodles recipe

5. Fatty meat first squeeze oil, add lean meat and stir fry

Kimchi Fried Noodles recipe

6. Scrambled eggs

Kimchi Fried Noodles recipe

7. Add spicy cabbage and stir fry

8. Add greens

Kimchi Fried Noodles recipe

9. Add egg noodles, add salt, light soy sauce and stir fry

Kimchi Fried Noodles recipe

Comments

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