Kimchi Fried Rice

by Qibao is only vegetarian

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

The taste is too good. I like to eat kimchi fried rice. I used to order kimchi fried rice for every lunch in a restaurant near the company, and I didn’t order anything else. Later, the restaurant thought that the profit was too small and even cancelled it. Yes, it tastes so good

Ingredients

Kimchi Fried Rice

1. Cut carrots into thin strips and set aside

2. Heat oil in a pan, add carrots and fry until cooked

3. Overnight rice, add to the pot, stir fry evenly

4. Chop the kimchi in advance, add it to the pot, continue to stir fry

5. According to the saltiness, add salt and sugar to taste

6. Add the fried rice to a small bowl

7. The small bowl is upside down on the plate to make a shape

8. Fry the egg half-cooked, place it on the fried rice, and finish

Tips:
It tastes very good, great, too much water is used to make the rice, so the rice is a bit soft

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