Kitchen Small White Version of Amway Fitness Essential Cold Scallops
1.
Soak the scallop meat in water, add a spoonful of cooking wine and a spoonful of black pepper to the water, soak for 5 minutes
2.
In a pot of cold water, add a spoonful of cooking wine, a spoonful of sugar and 20 peppercorns to the water. Bring to a boil on high heat and cook on low heat. It takes about 10 minutes.
3.
Mix other seasonings into the marinade, soak the scallops in the marinade and stir well.
4.
Just install it!
Tips:
If you don't like greasy and slightly numb taste, you don't need to put pepper oil. Garlic and ginger must be cut by hand, otherwise the taste will not be strong, do not soak ginger and garlic water, so that the taste will not be strong.