1. Prepare half of the rice cake, 2 slices of fish cake, half of kohlrabi, half of green onion, half of green onion, one ham, and one packet of instant noodles.
2. Cut as you want
3. Cut fish cakes into strips, small green onions, half cut green onions, half cut rutabagas, sliced ham
4. Put the rutabaga under the pot when placing it to avoid sticking to the pot! The other thing is that it must be put on a good look, or how to take pictures?
5. Add in turn, kohlrabi, green onions, green onions, rice cakes, ham, fish cakes, instant noodles.
6. Just buy this Korean hot sauce, start to adjust the sauce
7. Prepare a large bowl, put 3 tablespoons of hot sauce, 3 small chili noodles, and 2 tablespoons of flavour. In fact, it just depends on the texture.
8. Add white sugar, 3 tablespoons! Let’s do this first, you can add it when it’s not tasteful enough
9. Then add water. The water is twice as much as the ingredients. You can add some minced garlic. It doesn't matter if you leave it. Then and open
10. Pour the sauce into the pot and continue to pour the water. The water is half of the ingredients. Then just cook it, taste it, and see what you want to add.
11. It's the same as cooking ramen. You can eat it after collecting the juice, and it tastes like fried rice cakes. It hasn't been set yet, so be it.
Tips:Open such a bowl when watching Korean dramas in autumn and winter evening. Too suitable for the occasion. Hahahaha
