1. Prepare materials
2. Pumpkin peeled, seeded and cut into pieces, steamed in a pot
3. Pour the steamed pumpkin and water into the food processor to make a thicker paste
4. Turn on the fire, put water in the pot, then add the small balls and cook until they float, set aside
5. The glutinous rice flour is dissolved with water
6. Pour the pumpkin paste into a clean pot, simmer on low heat until it boils, then add the glutinous rice flour water several times, stirring while adding
7. Add wolfberry, rock sugar and 1/3 teaspoon of salt, turn off the heat after the sugar is boiled
8. Prepare a clean bowl and put in the cooked dumplings
9. Pour the cooked pumpkin paste into a bowl and sprinkle with raisins
Tips:It is sold at Xiaoyuanzi Supermarket, or you can make it yourself.
Raisins can be replaced with honey beans or something you like.
Adding a small amount of salt can make the pumpkin porridge taste sweeter. Adjust the specific usage of glutinous rice flour.
