Korean Spicy Cabbage Noodles

Korean Spicy Cabbage Noodles

by Xiancao'er

4.6 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

2

A person likes to cook some pasta at home, and there is no need to prepare any dishes. It can't be simpler. The spicy cabbage made is so spicy, I don't dare to eat too much at one time, and can only be used as a condiment with the staple food.

Ingredients

Korean Spicy Cabbage Noodles

1. Ready to machine rolled noodles.

Korean Spicy Cabbage Noodles recipe

2. Homemade spicy cabbage.

Korean Spicy Cabbage Noodles recipe

3. Prepare sesame paste, light soy sauce, and sesame oil.

Korean Spicy Cabbage Noodles recipe

4. Mash the cooked peanuts, wash the chives, and cut them for later use.

Korean Spicy Cabbage Noodles recipe

5. Shred the mustard and fragrant belly.

Korean Spicy Cabbage Noodles recipe

6. Steam the fragrant belly thoroughly and set aside.

Korean Spicy Cabbage Noodles recipe

7. Boil water in a pot, add two servings of noodles. When the water is about to boil, pick up the noodles and drain the water.

Korean Spicy Cabbage Noodles recipe

8. Pour the noodles into a bowl, add sesame oil, and mix well until the noodles are loose.

Korean Spicy Cabbage Noodles recipe

9. Add mustard shreds.

Korean Spicy Cabbage Noodles recipe

10. Add the fragrant belly shreds.

Korean Spicy Cabbage Noodles recipe

11. Pour in the crushed peanuts.

Korean Spicy Cabbage Noodles recipe

12. Drizzle with tahini sauce.

Korean Spicy Cabbage Noodles recipe

13. Pour in the light soy sauce.

Korean Spicy Cabbage Noodles recipe

14. Drizzle with sesame oil.

Korean Spicy Cabbage Noodles recipe

15. Sprinkle with chopped green onion and cooked white sesame seeds.

Korean Spicy Cabbage Noodles recipe

16. Add spicy cabbage to my own bowl.

Korean Spicy Cabbage Noodles recipe

17. When the noodles are eaten, just mix them well.

Korean Spicy Cabbage Noodles recipe

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