Korean Spicy Cabbage Noodles
1.
Cut the cucumber shreds.
2.
Cut the spicy cabbage.
3.
Cook noodle.
4.
Set the noodles in cold water and set aside.
5.
Add spicy cabbage to the seasoning and mix well.
6.
Mix noodle sauce.
7.
Put the noodle sauce in the noodle bowl.
8.
Mix the noodles evenly.
9.
Add spicy cabbage, cucumber, and sprinkle with sesame seeds.
10.
All right!
Tips:
Don't choose spicy cabbage that is particularly sour, it's better if it's just fermented!
It is not easy to choose thick noodles, fine noodles are the best. Be careful not to soften them when you cook them!
Use spicy cabbage soup, soy sauce, salt, vinegar, sugar, and boiled water to make a bowl of cold noodle soup and eat together!