Kung Pao King Pleurotus

Kung Pao King Pleurotus

by Little Ai Chef

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Kung Pao Pleurotus eryngii This dish evolved from Kung Pao chicken. Pleurotus eryngii is rich in nutrients, rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper, zinc, etc., which can improve human immune function , Has anti-cancer, lowering blood fat, moisturizing the intestines and stomach, and beautifying the human body. Pleurotus eryngii has the effects of lowering blood fat, lowering cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular diseases. "

Ingredients

Kung Pao King Pleurotus

1. Prepare materials.

Kung Pao King Pleurotus recipe

2. Fry the peanuts in a wok over low heat and remove them for later use.

Kung Pao King Pleurotus recipe

3. Dice the eryngii mushrooms and set aside.

Kung Pao King Pleurotus recipe

4. Put oil in a wok, add eryngii mushrooms and stir fry.

Kung Pao King Pleurotus recipe

5. Stir-fry for moisture, add dried chili when the eryngii mushrooms are dry and fragrant, and stir-fry.

Kung Pao King Pleurotus recipe

6. Add scallions and continue to stir fry.

Kung Pao King Pleurotus recipe

7. Salt, sugar, rice vinegar, soy sauce, water, water starch and make a juice for later use

Kung Pao King Pleurotus recipe

8. Stir the sauce evenly, pour the sauce along the side of the pot, add peanuts over high heat to collect the sauce.

Kung Pao King Pleurotus recipe

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