Laba Bean Stir-fried Garlic

Laba Bean Stir-fried Garlic

by Redmi Lok

4.7 (1)
Favorite
2

Difficulty

Normal

Time

10m

Serving

2

Labadou is an authentic Hunan specialty. Labadou can not only be eaten alone, but also as a good condiment.
The simple Laba Bean Stir-fried Garlic, Super Serving! The most delicious taste, you will never forget anyone who has eaten it! "

Ingredients

Laba Bean Stir-fried Garlic

1. Pick the yellow leaves of garlic, wash, and prepare laba beans.

Laba Bean Stir-fried Garlic recipe

2. Cut the garlic leaves into diagonal sections.

Laba Bean Stir-fried Garlic recipe

3. Put the lard in a hot pot and sauté the laba beans until fragrant.

Laba Bean Stir-fried Garlic recipe

4. Add the garlic stems and fry for about 1 minute.

Laba Bean Stir-fried Garlic recipe

5. Add garlic leaves, salt, and stir-fry for 1 minute on high heat.

Laba Bean Stir-fried Garlic recipe

6. Finished product.

Laba Bean Stir-fried Garlic recipe

Tips:

1. There is already salt in Laba Beans, just add a little salt when frying garlic.

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