Lamb and Cabbage Vermicelli Soup

Lamb and Cabbage Vermicelli Soup

by Eyebrows-Grid

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

The weather suddenly became cold, and a bowl of warm lamb bone soup warmed the stomach and heart.

Ingredients

Lamb and Cabbage Vermicelli Soup

1. First chop small pieces of lamb ribs and put them in boiling water, put them in an automatic pot, add shredded ginger, cooking wine, garlic slices, and pepper

Lamb and Cabbage Vermicelli Soup recipe

2. Add water 1800ml

Lamb and Cabbage Vermicelli Soup recipe

3. Automatic pot selection [big bone soup] function

Lamb and Cabbage Vermicelli Soup recipe

4. Add the cabbage and soaked vermicelli in the middle

Lamb and Cabbage Vermicelli Soup recipe

Tips:

Add salt according to your own taste before serving, or you can add some pepper to taste.

Comments

Sign in to comment

Similar recipes

Bisque Po Lamb Chops Hot Pot recipe

Bisque Po Lamb Chops Hot Pot

Lamb Chops, Lamb Slice, Thick Soup Treasure
Simple Lamb Soup recipe

Simple Lamb Soup

Lamb Chops, Ginger, Angelica Dahurica
Lamb Chops Braised Rice recipe

Lamb Chops Braised Rice

Lamb Chops, Carrot, Tricholoma
Angelica Ginger Lamb Soup recipe

Angelica Ginger Lamb Soup

Lamb Chops, Ginger, Cooking Wine
Lamb Chops Stewed with Carrots recipe

Lamb Chops Stewed with Carrots

Lamb Chops, Carrot, Shallot
Lamb Chops Stewed with Radish recipe

Lamb Chops Stewed with Radish

Lamb Chops, Radish, Carrot
Lamb Chops and Carrot Soup recipe

Lamb Chops and Carrot Soup

Lamb Chops, Radish, Green Onion Ginger
Lamb Chops Braised Rice recipe

Lamb Chops Braised Rice

Rice, Lamb Chops, Onion