Laoganma Squid Shreds
by BTV Yuanyuan
Favorite
Difficulty
Easy
Time
5m
Serving
1
Laoganma squid shreds
1. Add appropriate amount of water to the pot and add cooking wine
2. Boil the squid in the pot and set aside
3. Add proper amount of oil to the pot, add green onion and ginger to fragrant
4. Add onions, add squid
5. Add a tablespoon of Lao Gan Ma and stir evenly
6. Add a little five-spice powder, stir fry evenly, and out of the pan
