Lazy Version of Salt-baked Chicken Wings

by Hakka sister amber

4.6 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

2

Lazy Version of Salt-baked Chicken Wings

1. Wash the chicken wings, add a small amount of salted chicken powder, soy sauce, and sugar.

2. Marinate for 30 minutes, turning over several times during the marinating process.

3. Spread a layer of tin foil on the baking tray and place the marinated chicken wings on top.

4. After the oven is preheated, put it in the oven at 180 degrees and bake for 15 minutes.

5. Turn over and bake at 150 degrees for another 15 minutes.

6. The fragrant salt-baked chicken wings are grilled. In order to make the meat more refreshing and firmer, you can soak the grilled chicken wings in cold boiled water for 10 minutes, and then let them air dry in a ventilated place.

7. Lazy version of salt-baked chicken wings

8. Salty and delicious

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