Leek Box
1.
First live with warm water, put a lid on and stay awake
2.
Pour more oil (the lard I used) into the pot. After heating, put the beaten eggs in, stir the eggs with chopsticks (the oil needs to be hot, and the eggs will be broken as soon as they are stirred with chopsticks)
3.
Wash and chop the leeks (the slag of my knife), and make the stuffing with egg and shrimp skin seasoning (do not like the miso)
4.
The awake noodles are divided into small doses
5.
Make it into a dough sheet, thinner
6.
Put stuffing (I like to put more stuffing)
7.
Just wrap it like this
8.
The electric baking pan should be oiled and cooked 😁😍