Leek Omelette
by Old U Ai Xiaoxuan Brother
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. The materials are as follows.
2. Finely chop the leeks.
3. Beat in the eggs.
4. Add salt and mix well.
5. Heat the pot, pour it in and spread it flat.
6. Fry both sides and serve on a plate.
Tips:Eat more chives and eggs to warm your knees
