Lees Stew

Lees Stew

by Look at the world with a smile 524335751

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Lees Stew

1. Prepare and wash the pork belly

Lees Stew recipe

2. Juice made with cooking wine and lees

Lees Stew recipe

3. Cut the pork belly into pieces

Lees Stew recipe

4. Marinate the pork belly with the juice of salt, monosodium glutamate, light soy sauce, ginger, garlic, and sake lees for a while and stew

Lees Stew recipe

5. Finished product

Lees Stew recipe

Tips:

The lees should be soaked with cooking wine in advance

Comments

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