1. Prepare the chicken feet and wash them.
2. Cut off the nails.
3. Boil chicken feet in a pot under cold water with cooking wine and ginger slices for 15 minutes.
4. Finely chop pepper, coriander, ginger, and garlic, and slice lemon into thin slices.
5. Mix salt, sugar, vinegar, and light soy sauce into a juice.
6. Wash the chicken feet in cold water.
7. Put the chicken feet in a bowl, add chili, ginger, garlic, lemon slices, add the previously adjusted juice, stir well and marinate in the refrigerator for 2 hours.
8. Plate.
9. It's ready to eat.
10. Net celebrities punch in.
11. 😀
12. 😀
