Lemon Enzyme

Lemon Enzyme

by Colorful flavor

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Lemon enzyme is helpful for diabetic patients, it is recommended to 30ml in the morning and evening"

Ingredients

Lemon Enzyme

1. Wash the lemons and prepare a packet of fruit enzymes.

Lemon Enzyme recipe

2. One lemon can be cut into 9-10 slices, not the head or tail.

Lemon Enzyme recipe

3. Deseeding and bottling.

Lemon Enzyme recipe

4. In order to drink for the diabetic family, I did not put any sugar, added a fragrant pear, then poured a packet of enzyme, added water, and fermented for 5-7 days.

Lemon Enzyme recipe

Tips:

If you are a normal person, you can add sugar, the ratio is sugar: fruit: water = 1:3:10. Summer time is short, winter time is longer

Comments

Similar recipes

Pan-fried Rosemary Prawns

Black Tiger Shrimp, Seasonal Vegetables, Rosemary

Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce

Antarctic Ice Fish, Salt, Soy Sauce Chicken Sauce

Homemade Spanish Seafood Risotto

Rice, Chicken Leg, Sausage

Spanish Risotto (chicken) Pealla Rice

Chicken Thigh, Rice, Sausage

Family Edition Seafood Risotto

Rice, Cherry Tomatoes, Chicken Breast

Kebabs with Lime and Seasonal Vegetables

Tenderloin, Red Pepper, Cauliflower