Lemon Shredded Chicken Drumsticks
1.
Prepare the ingredients, chicken drumsticks, coriander, millet pepper and wash.
2.
Prepare a pot of cold water, add sliced green onion, ginger, chicken drumsticks, pour in some cooking wine, and cook the chicken drumsticks.
3.
When cooking the chicken legs, cut the minced garlic, minced ginger, coriander, millet pepper, lemon slices, and pour light soy sauce and teriyaki sauce into the bowl.
4.
Boiled chicken drumsticks are too cold water.
5.
After the chicken legs have passed the cold water, tear them into small pieces by hand, pour the prepared condiments on the chicken legs and mix evenly.
6.
Finally, drizzle some sesame oil, or leave it alone, you can eat the lazy and delicious appetizing dish!