Lemon Soaked Chicken Feet
by A field txm2018
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Rinse the chicken feet.
2. Prepare ingredients.
3. Prepare ingredients.
4. Prepare ingredients.
5. Chop the millet pepper.
6. Chopped green pepper.
7. I just pressed the garlic and peeled it.
8. Cut coriander into 3 cm lengths.
9. Rice vinegar is used for white vinegar, and raw soy sauce is used for flavor.
10. After the chicken feet have been boiled for half an hour, put it under the tap and rinse in cold water for 20 minutes until no oil stars are visible.
11. Cut all the auxiliary ingredients and put them in the container, chop the chicken feet into small pieces, put in the smoke and sugar, and finally put in the white vinegar and light soy sauce, wrap them in plastic wrap, and put them in the refrigerator overnight. Second It can be eaten in just days.
Tips:To squeeze the juice out of the lemon, cut the lemon into small pieces and put it in to facilitate the taste and smell.
