Lettuce Salad

Lettuce Salad

by Line line 3896

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Lettuce Salad

1. Wash and peel the lettuce for a while.

Lettuce Salad recipe

2. Cut into filaments.

Lettuce Salad recipe

3. Chop some chopped green onions and chopped red peppers, and place them on the shredded cossettes.

Lettuce Salad recipe

4. Cut two cloves of garlic into minced pieces. Note: Put half of the minced garlic on the shredded coleslaw. Don't put half in a small bowl.

Lettuce Salad recipe

5. Take a small bowl and add the remaining minced garlic, a teaspoon of tahini, a spoon of light soy sauce, a spoon of vinegar, a spoon of balsamic vinegar, and two spoons of pepper aniseed water. A little sugar and a moderate amount of salt, stir well.

Lettuce Salad recipe

6. Heat the pan with cold oil. Heat the pan with 7, 8 grams of oil, add 5 or 6 peppers and fry it until fragrant.

Lettuce Salad recipe

7. Pour the hot oil on the minced garlic.

Lettuce Salad recipe

8. Pick out the peppercorns, and pour the well-stirred sauce on it.

Lettuce Salad recipe

9. Before stirring.

Lettuce Salad recipe

10. After stirring.

Lettuce Salad recipe

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