1. Peel the lettuce and slice it.
2. Put it in a bowl, add salt, stir and marinate for 20 minutes.
3. Chop the millet pepper into a bowl, add minced garlic.
4. Pour in the soy sauce.
5. Pour the white vinegar.
6. Pour hot oil.
7. The marinated lettuce gets rid of the water.
8. Put it on the plate.
9. Pour the adjusted juice.
10. Lettuce salad is done.
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