Liangpi without Washing Face

Name: Liangpi without Washing Face
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g High fan; 320g water; 1 tsp salt; Some Cucumber; Some carrot; Some parsley; Some Fried peanuts; Some Chili noodles; Some Pepper noodles; Some White sesame; Some Sesame sauce; Some garlic; Some Aniseed water; Some Vinegar; Some Sugar

by Cooking for baby

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Although our minimum temperature is 10 degrees below zero for many days, the heating at home is too strong, at 23 degrees, so even now, I will make some cold skin to eat. Sometimes time is short and there is no time to wash your face, then make Liangpi without washing your face. The cold skin without washing the noodles is also very chewy, with some shredded cucumber and some oily pepper, which is spicy and refreshing. My husband who didn't like cold skin in the past also gradually likes it. "

Liangpi without Washing Face

1. Add salt and water to the flour and stir into a uniform batter with an egg beater of an electric whisk. If there is no egg beater, first stir the noodles with a small rolling pin, then slowly add water and stir in one direction to form a batter. .