【liaoning】crab Roe Congee
1.
Prepare ingredients
2.
Thaw the crab roe in advance
3.
Add clean water to the pot, boil the water to increase the rice
4.
When the seven is ripe, add the crab roe, and add the right amount of salt
5.
When nine mature, add assorted vegetables
6.
When fully cooked, turn off the heat and add chicken essence
7.
Finished product
Tips:
You can also add other miscellaneous grains.