Longan and Red Dates Damp-removing Porridge

Name: Longan and Red Dates Damp-removing Porridge
Total time: 1 h 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 bucket black rice; Several Longan (dried); Grab a handful Chixiaodou; Several Red dates; Grab a handful Gorgon; random Sugar

by ┛ glass

4.6 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

I pay more attention to health preservation. I need to take care of my health according to the actual condition of my body. This porridge can also be boiled for the whole family. The gorgon and chixiaodou are good medicinal materials for removing dampness. People couldn't be more suitable!

Ingredients

1/2 bucket Black Rice
Several Longan (dried)
Grab a handful Chixiaodou
Several Red Dates
Grab a handful Gorgon
random Sugar

Longan and Red Dates Damp-removing Porridge

1. Soak the gorgon, red bean and black rice in water for 1 hour

Longan and Red Dates Damp-removing Porridge recipe

2. Peel the dried longan and take the meat, wash the red dates and set aside

3. Boil the black rice, chixiaodou, and gorgon in an electric rice cooker for one and a half hours, then put the peeled longan and red dates in the cooker for about 20 minutes, put in the sugar, and then take it out. Note: put more water, otherwise it will be easy to boil dry