1. Prepare materials. Soak the wolfberry in water for 10 minutes and wash it off.
2. Peel the longan, remove the core, and wash.
3. Add water to dried longan, wolfberry, and cranberry fruit.
4. Put it in a steaming oven and steam for 15 minutes at 100 degrees.
5. After steaming, take it out.
6. Pour in coconut milk, rock sugar, whipped cream, and mix well. Continue to steam for 10 minutes, until the rock sugar melts.
Tips:You can use other fresh fruits instead, such as lychees, oranges, apples...
