Loofah Stuffed Meat

Loofah Stuffed Meat

by Qianqian_DOkzbcaviraI

4.6 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

The saltiness is suitable, and the seasonal vegetables and meat blend well, making it a refreshing summer dish. "

Ingredients

Loofah Stuffed Meat

1. Prepare the ingredients.

Loofah Stuffed Meat recipe

2. Chop pork into mince.

Loofah Stuffed Meat recipe

3. Add salt, starch, eggs, chicken essence, oil consumption, and pepper, stir well and set aside.

Loofah Stuffed Meat recipe

4. Cut the loofah into 4cm pieces obliquely, and dig a small hole with a small spoon.

Loofah Stuffed Meat recipe

5. Fill the center with minced meat and put it on a plate.

Loofah Stuffed Meat recipe

6. Raise the pot to boil water. After the water is boiled, put it in the pot.

Loofah Stuffed Meat recipe

7. After steaming, steam for 5 minutes, turn off the heat and steam again for 3 minutes.

Loofah Stuffed Meat recipe

8. All right.

Loofah Stuffed Meat recipe

9. Decorate with goji berries.

Loofah Stuffed Meat recipe

10. Pour the soup of steamed loofah into the pot.

Loofah Stuffed Meat recipe

11. Add steamed fish juice and water starch into thin gorgon.

Loofah Stuffed Meat recipe

12. Pour on the loofah.

Loofah Stuffed Meat recipe

13. The beautiful and delicious loofah stuffed with meat is just fine.

Loofah Stuffed Meat recipe

14. 😀

Loofah Stuffed Meat recipe

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