#柏翠大赛#lotus Paste Hand Roll
1.
Prepare the ingredients, the butter is softened at room temperature; the milk is slightly heated
2.
Stir milk and butter evenly, add all the ingredients and knead into a smooth dough
3.
Roll out the dough with a stick to a thickness of about 0.5cm
4.
Put on a lotus seed paste
5.
Roll up and cut with a knife
6.
Roll up the remaining dough in turn
7.
Cut into small pieces
8.
Brush with egg wash.
9.
Preheat the oven (upper and lower fire 180 degrees) into the oven and bake for 20 minutes out of the oven
10.
Let it cool on the grill
11.
The outside is soft, with delicate lotus seed paste, soft taste
12.
One bite is great
13.
Good afternoon tea partner~
14.
The kids love it too
Tips:
1. Please adjust the oven temperature according to the character of your own oven;
2. The fillings can be opened up on their own