Lotus Root Flour and Purple Sweet Potato Paste
by Late night mother
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare ingredients: boiled purple sweet potato peeled, crushed. Lotus root noodles washed by a friend.
2. Add the right amount of water to the purple sweet potato to make a thin paste.
3. Add lotus root powder to cold water and bring to a boil.
4. After the purple potato paste is boiled, pour in the lotus root powder water, stir quickly and evenly, boil again, and it will be out of the pot.
5. Thick paste, great taste. The purple sweet potato already has a sweet taste, so no sugar is added. Cool to room temperature, you can add honey and other favorite ingredients.
