Lotus Root Pork Ribs Soup

Name: Lotus Root Pork Ribs Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Stick bone; Some Lotus root; Some ginger; Some shallot; Some Wolfberry; Some salt

by jan0816

5.0 (1)

Favorite

3

Difficulty

Easy

Time

1h

Serving

2

Tonic in autumn, take advantage of the tender pink to seduce your taste buds! "

Ingredients

Lotus Root Pork Ribs Soup

1. Cut the bones, blanch them in hot water, and remove the foam; wash and cut into pieces for later use

2. Boil the stick bones, green onions and ginger in cold water

3. Boil the pot and add a piece of it, and cook for about an hour. Add salt when you are ready to eat, add pepper, coriander, etc. according to your taste