1. Put the ribs in boiling Nao water, wash the foam, peel the lotus root;
2. Add edible oil, pepper, star anise, and ginger slices to the inner pot of Midea AH maifan stone;
3. Close the lid, select the quick heating function, the time is 1 minute;
4. Pour the ribs and add a little cooking wine;
5. The Midea AH cooker then selects the quick-heating function, and the time is 1 minute and 30 seconds, and the ribs will be scented;
6. Add appropriate amount of water;
7. Midea AH pot chooses the soup function;
8. When the machine is working, the display will show a countdown;
9. Boil the lotus root ribs soup, add a little salt to taste, add some chopped green onions when you drink it, you can add a little vinegar if you like vinegar, the taste is great.
Tips:The quick-heating function of the Midea AH pot can stir up the spices and ribs, making the cooked ribs more fragrant.
