1. Wash the black rice and soak it for half a day in advance
2. The dried lotus seeds are also cored and soaked for a long time
3. Add the white glutinous rice and black rice to the rice cooker, and add proper amount of water for cooking rice
4. Add lotus seeds, wolfberry, longan meat
5. Turn on the cooking function, cook rice
6. When the rice is cooked, sprinkle in white sugar, adjust the amount of sugar according to your preference
7. Mix quickly and evenly
8. Simmer for 3-5 minutes, and the sugar will melt. If you like the taste of crunchy sugar, you can just eat it without simmering.
