Lucky Golden Egg
by Yaxi Zhenxiang
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare all the materials.
2. Pork and shrimp are chopped into minced meat.
3. Cut the red robu and coriander into fine pieces.
4. Beat the eggs, add ingredients (B) and mix evenly.
5. Put the minced pork, minced shrimp, minced carrot and minced coriander in a large bowl.
6. Mix them evenly.
7. Pour the egg liquid and stir them clockwise to mix together.
8. Divide the mixture into 10 equal parts.
9. Boil quail eggs and peel off the shell.
10. Prepare enough corn flour.
11. Take a portion of the mixture and wrap it evenly on the outside of the egg, then roll in a layer of corn flour.
12. Boil the oil for 6,7 minutes to heat, drip and fry until golden brown.
13. The lucky golden egg is done!
14. Lucky golden egg cut up.
15. Lucky quail golden eggs.
