Make Your Own Dried Osmanthus

Name: Make Your Own Dried Osmanthus
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Fresh osmanthus; 2g salt

by Da Cao Hai

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Autumn is the season of sweet-scented osmanthus, and the fragrance of sweet-scented osmanthus is not blowing for ten miles. The smell of sweet-scented osmanthus is too fragrant and pleasant, especially comfortable. Osmanthus has many benefits, so pick up some osmanthus to make dried osmanthus and save it. Make some tea every day, or make cakes, food, etc. "

Ingredients

500g Fresh Osmanthus
2g Salt

Make Your Own Dried Osmanthus

1. Prepare the ingredients

2. Remove the osmanthus impurity, wash and soak in salt water for 10 minutes to disinfect

3. Remove and blow dry water

4. Lay a layer on the plate

5. Put in the microwave

6. Play for a minute

7. Take it out and turn it over and beat for 1 minute

8. Hit one after another

9. Store in a bag or glass bottle when it is cold

Tips:
The microwave oven is very simple and convenient to make dried osmanthus. It also retains the scent of sweet-scented osmanthus, which is more valuable.