1. Prepare egg liquid, diced bacon, diced lean pork, green beans, overnight rice (the rice is homemade rice, the color is dark)
2. Pour a small amount of peanut oil, a small amount of green onion, pour 3 teaspoons of Pixian bean paste into the pot, stir-fry with diced lean meat, pour in cooking wine to taste, and finally add green beans, add a small amount of water, and add a small amount of salt ( Pixian Douban has its own salty taste).
3. When the green beans are cooked, put them out of the pot
4. Pour a small amount of peanut oil into the pot, add egg mixture, stir fry out
5. Add a small amount of peanut oil, add sprouts, a small amount of green onion, stir-fry slightly, add rice, add a small amount of salt (the sprouts come with salty), add the fried eggs, and add the soup to all the ingredients that have been stewed in the third step. Stir evenly and remove from the pot. Garnish with chopped green onions and sprinkle with a small amount of black pepper.
