Mango Mousse Cake
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Oreo crushed.
2. A piece of butter melted in the pan.
3. Pour it into the Oreos.
4. Compact with a spoon.
5. Pour a bag of milk into the pot, add a spoonful of sugar and a spoonful of white jelly.
6. Boil.
7. Pour into Oreo.
8. Prepare mango pulp and squeeze it into juice.
9. Pour mango juice into the pot.
10. Add a spoonful of sugar and a spoonful of white jelly to a boil.
11. Pour the mango juice on top of the milk and put it in the refrigerator to coagulate.
12. Finished picture.
13. One more piece.
