Mango Mousse Cake

by The most beautiful in the beginning ❤

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

Mango Mousse Cake

1. Oreo crushed.

2. A piece of butter melted in the pan.

3. Pour it into the Oreos.

4. Compact with a spoon.

5. Pour a bag of milk into the pot, add a spoonful of sugar and a spoonful of white jelly.

6. Boil.

7. Pour into Oreo.

8. Prepare mango pulp and squeeze it into juice.

9. Pour mango juice into the pot.

10. Add a spoonful of sugar and a spoonful of white jelly to a boil.

11. Pour the mango juice on top of the milk and put it in the refrigerator to coagulate.

12. Finished picture.

13. One more piece.

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