Mao's Braised Pork

Mao's Braised Pork

by Food editor

4.8 (1)
Favorite
11

Difficulty

Easy

Time

15m

Serving

2

no

Ingredients

Mao's Braised Pork

1. Cut pork belly into pieces for later use

Mao's Braised Pork recipe

2. Pour oil in the pot and heat it to 70% hot

Mao's Braised Pork recipe

3. Add pork belly and deep fry until it changes color

Mao's Braised Pork recipe

4. Pour oil in the pan, add rock sugar, fry the sugar color on low heat, add pork belly, stir fry evenly

Mao's Braised Pork recipe

5. Add dried chili, star anise, cinnamon, bay leaves, garlic cloves, ginger slices, shallot roots and stir-fry evenly

Mao's Braised Pork recipe

6. Add water, boil on high heat and turn to low heat for 90 minutes

Mao's Braised Pork recipe

7. Add salt and stir fry evenly

Mao's Braised Pork recipe

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