Mao Xuewang

Mao Xuewang

by A taste of home

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Mao Xuewang

Ingredients

Mao Xuewang

1. Ingredients blanched

Mao Xuewang recipe

2. Add green onion, ginger, garlic, chili and Pixian bean paste in the pot and stir fry until fragrant

Mao Xuewang recipe

3. Pour in purified water, add salt, sugar and boil

Mao Xuewang recipe

4. Add the ingredients, pour the cooking wine and cook for 3 minutes

Mao Xuewang recipe

5. Cook the ingredients in the pot

Mao Xuewang recipe

6. Pour hot oil

Mao Xuewang recipe

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