1. Ingredients: tofu, minced meat, rattan pepper, minced garlic, Pixian bean paste, starch, salt
2. Tofu cut into small pieces
3. Put the right amount of oil in the pot, add the rattan pepper and stir fragrant
4. Add minced garlic and Pixian bean paste, stir fry until fragrant, add minced meat, add salt and stir-fry evenly
5. Add water to boil, add tofu
6. After the tofu is flavored, add starch to thicken
7. Collect the juice, put it on the plate and enjoy
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