Margarita Cookies

Margarita Cookies

by Lost love

4.8 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

The full name of Margarita cookies is "Miss Margarita who lives in Stresa, Italy", and the English name is Italian Hard-boiled Egg Yolk Cookies. A long time ago, when a pastry chef was making biscuits, he silently recited the name of his lover in his heart and pressed his handprint on the biscuits. This is the origin of the cake "Miss Margaret who lives in Stresa, Italy". Like the Chinese wife cake, there is a beautiful love story hidden behind it. "

Ingredients

Margarita Cookies

1. The full name of Margarita cookies is "Miss Margarita who lives in Stresa, Italy", and the English name is Italian Hard-boiled Egg Yolk Cookies. A long time ago, when a pastry chef was making biscuits, he silently recited the name of his lover in his heart and pressed his handprint on the biscuits. This is the origin of the cake "Miss Margaret who lives in Stresa, Italy". Like the Chinese wife cake, there is a beautiful love story hidden behind it.

Margarita Cookies recipe

2. The materials are prepared in advance. (Boil the eggs, remove the shells, knead into powder, sift them for later use)

Margarita Cookies recipe

3. The butter is softened, pour in soft sugar, and stir evenly with resistance.

Margarita Cookies recipe

4. Pour in the sieved egg yolk particles.

Margarita Cookies recipe

5. Pour in various flours, gently mix into a dough with a spatula, and refrigerate for one hour.

Margarita Cookies recipe

6. Knead the dough gently into a round shape.

Margarita Cookies recipe

7. Press lightly with your thumb.

Margarita Cookies recipe

8. Put it in the oven, 160 degrees, 30 minutes. (Each oven has a different size and can be adjusted separately)

Margarita Cookies recipe

9. Finished picture. The taste is delicate.

Margarita Cookies recipe

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