Mashed Potato Shreds
by Pointed Lotus
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. material
2. Potato shreds
3. Soak in clean water to remove starch
4. Minced green and red peppers
5. Minced garlic
6. Dried red pepper shredded
7. Heat the oil, add the Chinese pepper and dried red pepper to fry to get the fragrance and remove, and the remaining oil is heated to 90% hot
8. Pour boiling oil on the minced garlic and chili, add salt, white vinegar and chicken powder while it is still hot, mix well
9. Boil the shredded potatoes in boiling water, remove them, and rinse them in clean water
10. Drain the water
11. Pour the seasonings and mix well
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