Meatloaf Burrito

by Gluttonous

4.9 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

3

This burrito is a very delicious breakfast, especially suitable for the elderly and children. It tastes good, easy to digest, nutritious, fast and convenient. Not limited by ingredients, they are all the ingredients that are always available in the refrigerator at home, and you can do as much or as little as possible.

Ingredients

Meatloaf Burrito

1. Main and auxiliary ingredients: flour, sausage, fish floss, egg, green onion

2. First chop the sausage and green onions.

3. Add appropriate amount of water to the flour and mix well.

4. Beat in the eggs.

5. After stirring well, add in sausage and chopped green onion.

6. Finally, add a little salt to enhance the flavor, and let the well-stirred batter stand for 10 minutes.

7. Heat the pan, add a little oil to moisturize the pan evenly, pour in an appropriate amount of batter, and spread into a pancake.

8. When the batter is slightly set, sprinkle some fish floss.

9. Turn it over and re-brand it to make it cooked through.

10. Turn it over again, with the floss facing up, and roll it up.

11. Take out the pan and serve. After changing the knife, you can serve it on the table.

Tips:
1. The ingredients in the batter can be matched as you like.
2. The key is to ensure that the batter has no lumps.

Comments

Sign in to comment

Similar recipes

Braised Eggplant recipe

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup recipe

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie recipe

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup recipe

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche recipe

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba recipe

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings recipe

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup recipe

Pimple Soup

Tomato, Flour, Rape