Melaleuca Training

Name: Melaleuca Training
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 200g Front leg meat; 500g surface; A Chives; 20g carrot; 2g salt; 150g warm water

by Xue Yin Hao

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Melaleuca patties are relatively simple to make and very delicious, so today I just have time to bring you the practice of Melaleuca patties. If you want to learn the techniques of Melaleuca pie training, you can trust me privately. ,

Ingredients

Melaleuca Training

1. Chop meat

2. Rubbing

3. Chopped green onions

4. Add 2g of salt to the above ingredients and mix well

5. Make noodles

6. Wake up

7. Facet

8. Roll surface

9. section

10. Keep cutting

11. Put meat

12. Stack up

13. Pinch the sides

14. Roll surface

15. hot oil

16. Fried

17. Continue frying

18. stew

19. Continue to stew

20. Collect juice

21. Began to eat

Tips:
1. Don't use too much oil when pancakes are fried.
2. Meat can be added according to your own taste.
3. Friends who want to learn can send me a private message or click here → Melaleuca Course