Mentai Fish Roe Salad Rice

Mentai Fish Roe Salad Rice

by Shangshizhiwen

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Since I have been eating fish, I like to eat fish roe, because when I scoop it down, it feels full of filling, a little bit of Q, and there is a delicious fragrance between my lips and teeth. Whether raw or cooked, the unique taste of fish roe can indulge those who love it.

It's red and cute like a small pearl, and people can't help but want to eat it when they see it. The marinated fish roe is slightly salty and fresh, and it is very delicious when eaten raw.

Just a piece of fish roe, a bowl of rice, and a few drops of seafood soy sauce can make a big meal. But such a great thing needs more ingredients to live up to its beauty and inner appearance.

After thinking about it, I decided to use olive vegetables, pork floss, ham, radish kimchi and seaweed.

The taste of these things is mainly fresh, so the taste is more harmonious, there are layers, and the color is also beautiful.

White rice, black olive vegetables, brown pork floss, pink ham, light yellow radish kimchi, and dark green seaweed. Sure enough, the final effect was amazing.

With such rich and colorful ingredients and flavors, one spoonful of them is like having an ocean, delicious and delicious~~

Ingredients

Mentai Fish Roe Salad Rice

1. Put the rice in the inner pot of the rice cooker, after washing it, add an appropriate amount of water, close the lid, and run the rice program.

Mentai Fish Roe Salad Rice recipe

2. Take some caviar and thaw at room temperature.

Mentai Fish Roe Salad Rice recipe

3. Air the cooked rice until warm.

Mentai Fish Roe Salad Rice recipe

4. Cut the seaweed into small pieces.

Mentai Fish Roe Salad Rice recipe

5. Cut the ham into small pieces.

Mentai Fish Roe Salad Rice recipe

6. Cut the radish kimchi into small pieces.

Mentai Fish Roe Salad Rice recipe

7. Take some rice, put it in a circular mold, and press it into a round cake.

Mentai Fish Roe Salad Rice recipe

8. Put olive vegetables on and spread evenly.

Mentai Fish Roe Salad Rice recipe

9. Put some pork floss and ham.

Mentai Fish Roe Salad Rice recipe

10. Put some radish kimchi.

Mentai Fish Roe Salad Rice recipe

11. Sprinkle some crushed seaweed and put on the caviar sauce.

Mentai Fish Roe Salad Rice recipe

12. Squeeze the salad dressing on the surface.

Mentai Fish Roe Salad Rice recipe

Tips:

Put some sesame oil on the inner wall of the mold to facilitate demoulding.

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