Microwave Fried Rice with Ham and Egg

Microwave Fried Rice with Ham and Egg

by Q pig baby

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Use the microwave oven to fry rice, save the oily fume, cooking mainly by heat and mixing, from the preparation of the ingredients to the taste, it takes about 10 minutes.

Ingredients

Microwave Fried Rice with Ham and Egg

1. The cooked rice is best refrigerated, which is easy to break up.

Microwave Fried Rice with Ham and Egg recipe

2. Dice the ham and crab sticks.

Microwave Fried Rice with Ham and Egg recipe

3. Beat the eggs, add a little sesame oil and mix well.

Microwave Fried Rice with Ham and Egg recipe

4. Put it in a microwave oven, cover with a special lid, and heat on high heat for 1 minute.

Microwave Fried Rice with Ham and Egg recipe

5. Take it out and crush it with chopsticks.

Microwave Fried Rice with Ham and Egg recipe

6. Spread a little oil on the plate, pour in rice, ham and crab oranges, and mix well. Put it in the microwave, cover the special lid, heat it on high heat for 3 minutes, and take it out.

Microwave Fried Rice with Ham and Egg recipe

7. Add eggs and chopped green onion, then add 1 tablespoon salt, 1 tablespoon chicken powder, appropriate amount of black pepper and mix well.

Microwave Fried Rice with Ham and Egg recipe

8. Put it in the microwave, cover it, and heat it on high heat for 1 minute.
You can mix in a little sesame oil before eating to make it more delicious.

Microwave Fried Rice with Ham and Egg recipe

Tips:

To make microwave ham and egg fried rice, you can also add green beans, onions, carrots, cloves, and mushrooms to add flavor and nutrition.

Comments

Similar recipes

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice

Rice, Sausage, Carrot

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato