1. Put luncheon meat slices into the microwave and heat on medium heat for about 1.5 minutes
2. 1 raw egg, poke a small hole in the bottom of the egg with a needle, put it in boiling water, simmer for about 6 minutes, remove the ice water and set aside
3. Put 1 instant noodle cake in a bowl, put the instant noodle seasoning bag, and pour hot water
4. Put in luncheon meat, small sausages, kimchi, canned soybeans and 1 slice of cheese, put it in the microwave and heat on high heat for about 2.5 minutes
5. Take out the soft-boiled egg
6. Ready to eat
