1. Prepare chicken drumsticks, chives, and peppers.
2. Clean the drumsticks and put them in a bowl, sprinkle with salt, top with light soy sauce, vinegar, and cooking wine.
3. Add chives, cumin powder, pepper powder, chili powder and seasoning.
4. Mix well and marinate for half a day to taste.
5. Put the marinated chicken drumsticks in a bowl with some oil.
6. Put it in the microwave oven and bake it until fragrant.
7. Prepare garlic, chopped green onions and chili.
8. Sprinkle with chili, garlic, and chives.
9. Bake for another ten minutes to increase the fragrance.
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