Milk Coconut Shredded Small Party
by Little monster with fried hair
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare materials. (The gelatin powder forgot to take it up.)
2. milk. Light cream. corn starch. sugar. Pour into the container. Fully integrated.
3. Melt gelatin powder with water. Put it in the cold fresh layer of the refrigerator. After solidification, heat up in water. (It is almost solidified in about 5 minutes. The specific time depends on the temperature of the cold fresh layer.)
4. Put the whisked milk in the microwave. Take it out after heating for 4 min. When the liquid becomes viscous, stir it until smooth.
5. Pour the melted gelatin into milk with starch, sugar and whipped cream. Stir until smooth.
6. Pour into a ceramic baking dish. (You can wrap the ceramic bakeware with plastic wrap. In case it is not easy to demould.)
7. Put it in the cold fresh layer of the refrigerator for about 2 hours. The surface solidifies, Q bombs. It can be demoulded.
8. Pour an appropriate amount of minced coconut in a ceramic baking dish. Cut the solidified liquid into cubes. Make it sticky coconut paste on the surface. Ready to eat.
9. Have a glass of red wine. Eat a few pieces of soft milk. The fragrance of milk and coconut spread in the mouth.
