1. Peel and wash potatoes, slice them and put them in a steamer for 15-20 minutes until soft.
2. Press the steamed potatoes into a puree. Add an appropriate amount of milk, mix with salt and Kewpie salad dressing, mix well.
3. Use chopsticks or other tools to make the mashed potatoes into your favorite shape.
4. Cut the cherry tomatoes in half, put them on top of the mashed potatoes, and squeeze them with Chobe salad dressing.
Tips:Add salt or sugar to the mashed potatoes as you like; don't put too much milk in it, or it will be too runny and not good for shape; you can also add other fruits to decorate it.
Simple supper-mashed potatoes with milk salad. O(∩_∩)O
