Milky Corn Juice

Name: Milky Corn Juice
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Fresh corn; 300g water; a little crystal sugar; 50g milk

by Drink Notes

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The method of this milk-flavored corn juice is also very simple, as long as a machine with juice extraction function is enough. And the elderly and children can drink it~ Let's do it now. "

Ingredients

1 Fresh Corn
300g Water

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a little Crystal Sugar

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50g Milk

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Milky Corn Juice

1. The corn is peeled off.

2. Add water, a little rock sugar, and cook corn kernels.

3. Same as above.

4. Pour the corn into the food processor.

5. Add hot milk.

6. Beat at high speed for about a minute.

7. The sweet corn juice is complete!

8. The finished product!

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