Millet Crispbread
1.
Pour the right amount of oil into the pot
2.
Add the rice to a certain degree of oil, add a proper amount of salt to the rice and stir, change to medium heat
3.
Beat the eggs, pour them on the rice and fry until golden. Turn over and continue frying. Sprinkle the grilling ingredients on the other side. You can add more, and you can enjoy by turning over and sprinkling the ingredients.
